Thursday, July 4, 2013

A Special Dish~

I cannot believe that in the three years I have been blogging I haven't posted this before, but here all time favorite dish...

Chicken Divan.  The very first homemade dish my sweet hubby made for me when we first started dating.

To this day it is one of my all time favorites!  I love Curry!

Chicken Divan

Chicken Breasts (steam/parboil) approx. 3-4
Broccoli (steam)  we have been using the birdseye steam packets
2 cans Cream of Chicken Soup (we prefer Pacific box cream of chicken soup)
1 Cup Mayo
1 TBS. Lemon Juice
1 tsp. curry (YUM)
1 Cup cheddar cheese (shredded)
1 Cup browned bread crumbs (we prefer panko)

Line casserole dish with broccoli. Put chicken on top of broccoli (we shred ours prior to).   Mix everything else but the cheese and bread crumbs.  Spread mixture over top of the chicken and broccoli. Sprinkle with bread crumbs and cheese on top of everything.  Bake 350* for 45 minutes.

Cheesy goodness...

So yummy, and even better day 2!


Cathy's World said...

As many time as I see you post on Erin's blog I have never come over to visit your blog. "I love it" I bookmarked it! I am going to try this recipe. I love chicken and this one looks so good.

Happy 4th. :)

Karen Albert said...

Lauren this looks so good! I am always looking for new chicken dishes!

Happy 4th weekend to you and your family.

2013 Designers Series

Katie Clooney said...

Lauren... this looks so good. Thanks for the recipe! Hope you're having a great weekend!

Suburban Charm said...

YUM OUT as my kids say! I am always looking for new casserole dishes and my husband LOVES curry too! I am definitely going to be trying this out! Hope you had a happy weekend!!!

Katie said...

this was almost a weekly meal I think in our house growing up!!

Brandi said...

I love that your hubby cooks delicious meals for you. My husband loves to cook too. Thanks for sharing his recipe.

Kalyan Panja said...

just mouthwatering....looks delicious!

Tara {The Silver Lining} said...

This looks like some perfect comfort food to cook this time of year! And easy all in one pan. Even better for a weeknight!