Showing posts with label Kitchen. Show all posts
Showing posts with label Kitchen. Show all posts

Friday, March 10, 2017

TGIF~DIY Industrial Shelves Addition

Hello friends!  Gosh, this week sure did fly by.  I have been busy keeping up with a now VERY active Golden Retriever, a.k.a. HENLEY!!  He really is a joy.

Today I thought I would share our new industrial shelves that we diy'd for a corner in our kitchen. We used to have a chalkboard hanging on that wall, but since we already had another chalkboard area on the side of our refrigerator cabinet we decided two weren't necessary.

I love the extra storage the shelves provide, while also being decorative.  I got the idea from Suzy of Worthing Court.  You can read her DIY tutorial here.  The only thing I will add is that we had an issue with one of the pipes not being level once screwed into the flange.  Of course, this will make the shelf not level when placing it on the pipe brackets.  We ended up purchasing another set, and checked all for level on a flat surface using a small magnetic level we had on hand prior to installing.  I used Rustoleum's hammered metal spray paint in black to paint the metal parts.  As Suzy mentions in her tutorial, be sure to wash all metal parts in soapy water to remove all the grease before painting them.

The before, from Christmas:



And the afters:



This picture shows you where the corner is located.  It's a small wall just inside our french doors that lead to our back porch.  The opening on the left leads to our family room.


I love that with just a few simple changes, I can decorate them for different holidays.

I hope everyone has a wonderful weekend.  Was a stormy morning, but the sun is shining brightly now.

Wednesday, January 13, 2016

Meal Planning Starts with an Organized Fridge and Pantry~Part 2

Yesterday I shared our organized frig with you. I shared how by taking just a few minutes each week prior to meal planning and grocery shopping, you could save not only time but money.

Today I am sharing our organized "staples" pantry.  We have two other pantries, one smaller and one a good size that we use primarily for baking supplies and snack items.  And, at the end of the post I will briefly share how I meal plan each week.

The pantry door houses most of our extra spices (I store the majority in a drawer near the area where we prep most of our meals), salts, peppers, honey, corn syrup, molasses, various oils and vinegars, cooking wines and extra condiments.  The unit is from the Container Store's elfa collection, one down support with various sized baskets added to hold items.  I love this system because it is adjustable unlike some that have stationary shelves/bins.






Inside the pantry, the very top shelf (not pictured) holds cake and cupcake storage as well as a couple plastic pitchers we only use on occasion.

The next shelf from the top is where we store all of our stock and broth, as well as our the gluten free stuffing we stock up on during the holidays.


The next shelf down is where we store our canned beans, sauces, soups, olives, jellies and to the right seasoning packets and box mixes.


On to our pastas, rices, and instant potatoes.


Then baking mixes (pancake, pizza dough, corn bread), panko and bread crumbs, cake and muffin mixes and our spice rubs/marinades. The containers are part of the OXO line, and the chalkboard labels are Martha Stewart for Office Max/Office Depot.


A glance at them all together.


The very bottom is where we store our little Cairn's food and necessities.

Having all of the basics on hand is a real time saver when planning our meals for the week.  And, there is generally enough staples to pull together a quick meal in a hurry if we need to.

For meal planning, I have a binder filled with just plain notebook paper.  I have used fancy planners in the past and I have used spiral notebooks. All work equally as well.

I pull out my cookbooks, cooking magazines and things I have pinned off Pinterest and get to planning.  I write the week at the top, and then go day by day.  As I decide on recipes I add ingredients we are in need of at the bottom of the page, thus creating my shopping list.  I generally transfer this to another pieces of paper that might also have other items that we need to restock.




I generally try to write where the recipe came from so that on the night of that particular meal it is easy to find the right cookbook, etc.  It also helps when we go back a few months later and want to make the meal again.

I hope these tips help simplify meal planning and grocery shopping for you.



Tuesday, January 12, 2016

Meal Planning Starts with a Clean Fridge and Organized Pantry~Part 1

Today I wanted to share with you how we stay organized when it comes to planning our meals for the week.  Let's face it, we are all super busy these days and as moms can sometimes be pulled in 100 different directions.  I remember the days of having to be out the door by a certain hour, homework, sports practices and such.  As a family we made it a priority to eat dinner together every evening.  Trust me, there were nights when that was no small feat and a few that just didn't happen.

The key to successful meal planning is having an organized fridge and pantry.  Knowing what you already have on hand and planning your meals around those items.  The bonus is that it not only saves your sanity, but it saves you time and money as well.  And, we all could use a little more of both!  Another key factor is taking into account your families schedule for the week.  Late afternoon practices or game nights are perfect nights for a crockpot meal.

First I am going to share our organized frig.  I know many of you deep clean your fridge only a handful of times a year.  Well, I rarely have to do that because I take about 10-15 minutes on Sunday before I meal plan and grocery shop to take inventory and wipe down things that need it.  One, it saves me from the dreaded "ewww gross" deep clean down the road and two, I now know what I need when shopping.  No more buying only to find out we had three bottles hidden in the back of the fridge.

A clean slate.


We keep most of our condiments and such in the doors of the frig.  This way we can see most things at first glance.  And, we try to keep them in the same place all the time making it easier to know when we are either getting low on something or in need of a replacement.



The top shelf normally holds small juice containers, sodas, etc.


The half shelf usually stores the few "extras" that we only use on occasion or I sometimes use it to store our meats for the week in ziplocs.


Bottom shelf holds larger bottles of juice, wine, etc.


 Butter, both tub and stick are stored on the top left side.  Followed by bread, eggs, and sometimes bacon.


The bottom left is usually reserved for larger items, such as salad greens or leftovers. And of course we use our crisper bins for produce.


Our frig drawer is used to store yogurt, applesauce, cheeses, cold cuts and the like.  I love the small white plastic bins we purchased at Target that help keep like things together.




Our top freezer drawer is where we keep breakfast items, frozen fruit for smoothies, pie crusts, and variety of nuts.


 The bottom larger drawer is where we store pizzas, bread, frozen dinners, frozen vegetables and such.

As you can see from the pictures most items are clearly visible on first glance.  It really is a time saver!

This was taken prior to our grocery shopping for the week.  Remember, we are empty nesters so those of you with larger families at home will have more to store but it can still be done!

Tomorrow I will share our organized staples pantry with you, and how I meal plan.


Wednesday, December 9, 2015

Simply Christmas 2015~

Hello all!  Yes, long time, no post.  I have spent the past month enjoying time with family and friends, and preparing for the holiday season.

We enjoyed having both of our girls home for Thanksgiving, and are so looking forward to spending more time with them in the coming weeks.

I wanted to also say thank you for praying for sweet Brooke.  The doctors were able to remove the entire node during her surgery, and Praise God...it was benign.  The cancer had NOT returned.  She returned home after her hospital stay.  Unfortunately, she did have to be admitted this week as they found a blood clot on her right lung (not the lung they had to deflate during her first surgery). After several days there, and medication adjustments, she is now back home resting.  Please continue to keep she and her sweet mom, Jennifer, in prayer.

Our house was decorated early this year, as I hosted 19 members of the Children's team I work with on Wednesday mornings for a sit down brunch this past Monday.  We enjoyed a sweet time of fellowship and reflection on the upcoming season, as we dined on build your own baked potatoes, delicious salads, and chili.  I served the yummiest spiced cupcakes with cream cheese icing, topped with mini gingerbread men on top.  You might have caught a glimpse of them on Instagram.

Today, I thought I would share our indoor decorations with you.  Warning, grab a cup of coffee...lots of pictures ahead!

Our Family Room:

The tree is about 11 1/2 feet tall, and absolutely gorgeous.  It had the perfect shape, very little pruning necessary.  It also smells divine.



 Packages awaiting Christmas morning.


I love being able to use our daughters figure skates throughout our home during the season.  Both spent many hours as competitive figure skaters on the ice before and after school.  Each scuff represents a lot of hard work.  Brings back sweet memories.



I just love our Willow Tree Nativity that my sweet hubby gifted me a few Christmases ago.  The true meaning of the Christmas season.


A sweet little lantern one of my fellow Children's teachers gifted me with last year.


Love this vintage looking pillow I picked up at Home Goods along with the softest throw from West Elm.  And, who doesn't love a monogram?!!


A festive wreath along with jingle bell hanger adorns the garage entry door.




The Kitchen:

Kitchen chandelier looking festive.


Matching wreaths on the french doors leading out to the porch.

The Twelve Days of Christmas, by Lindsay Letters (etsy) hang above the french doors leading out to the porch.


Festive blooms from Pottery Barn fill my favorite blue and white planter.


Some berry garland and wreath adorn the window above the kitchen sink.


Chalkboard with part of the Christmas story.


A special part of our evenings this month is our Advent wreath.


AMEN!!!


Beautiful holiday blooms purchased at Trader Joes for the brunch.


More greenery and berries from Trader Joes, along with our Santa salt and pepper shakers from Publix, our countdown to Christmas and my favorite cocktail napkins.



The Dining Room:

Centerpiece, and old herb crate filled with greenery, snowy pinecones and mason jars with the best smelling tea lights from Anthropologie.  Poinsettias from Trader Joes in mercury glass pots, old from Pottery Barn.


Mr. and Mrs. Snowman salt and pepper shakers from Publix.


Mercury glass tree from Pottery Barn, adorned with a wreath.


I love filling my giant clamshell with festive greens and pretty ornaments.


Dried magnolia wreath adorned with a plaid bow.  LOVE LOVE LOVE plaid this time of year!



Merry Christmas Y'all sign hung on mirror above server, from a dear friend's shop All Inspired Boutique in Duluth.

Chandelier and more gorgeous plaid!


The Library:

Our vintage white tree.  All of the ornaments, Shiny Bright, were handed down to me from my sweet 97 year old Mother in Law.


Our Christmas village, and vintage Christmas books handed down to me from my sweet Granny.





My favorite Christmas book handed down to me from my sweet Granny.  Written in 1952.  I love to use this book as a devotion this time of year.  It really does help to keep things in perspective.

My favorite line from a prayer that goes along with the book:

May we not spend Christmas but keep it, that we may be kept in its hope, through him who emptied himself in coming to us that we might be filled with peace and joy in returning to God.


Mr. Rabbit looking all dapper with his plaid bow.


More plaid goodness, a comfy throw from Home Goods. Number 1 pillow, old from Pottery Barn.


The entry:
Wreaths on the french doors leading to home office.




New lighted wreaths from Balsam Hill adorn the front staircase this year. And, EVEN MORE plaid goodness.


Another pair of skates hang from the newel post.


Mirror and entry table.  Little red house and snow globes, old from Target.


Downstairs Powder Room:

Christmas towels, Home Goods, and a little tree from Michaels is all it needed to look festive.


And, my favorite guest hand towels to use this time of year..."Ain't that the truth?"


I hope you enjoyed the tour.  I pray you each have a Very Merry Christmas, enjoy your time with family and friends, and remember the REASON FOR THE SEASON.

God Bless!!

*Linking up with the 2015 Christmas Home Tours and the 12 Days of Christmas Home Tours. Thank you ladies for hosting.